Dan-ya Takigawa

“Welcome home.” We work hard to create a home-like atmosphere that makes you feel at home in Furumachi. Do you want to enjoy a rich variety of Japanese, Western, and Chinese dishes for your evening snack? And do you want to enjoy this variety of dishes together with a variety of sake? If we have the ingredients on hand, we will make whatever you request. If you have a favorite sake, or a bottle lying around at home, feel free to bring it in. (Corkage fee of 1,000 yen/bottle required.) This is your home. Relax however you like.

Dried Herring with Japanese pepper450 yen

Soft dried herring flavored with natural Japanese pepper leaves. The perfect snack to accompany sake.

Sado Dried Persimmons in Butter450 yen

Dried persimmons from Sado Island are soaked in rum and kneaded into butter, also from Sado.

Japanese-style Cream Cheese350 yen

Cream cheese is made into a Japanese-style snack by adding myoga ginger, green onions, dried bonito flakes, and soy sauce. Try it with sake or with wine!